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North Italia is now open at Legacy West. Diners will enjoy handmade pizza, pasta, and seasonal favorites using only the best ingredients to craft inspired dishes from the garden, farm, and sea. North Italia’s carefully curated menu includes small plates, salads, pastas, main dishes, and desserts, such as: Black Mediterranean Mussels with spicy salumi, butter, garlic, fresh herbs, grilled bread; Tuscan Kale Salad made with crispy pancetta, charred grape, apple, pistachio, breadcrumb, parmesan vinaigrette; Squid Ink Mafaldine, which features white shrimp, calamari, acqua pazza, mint, fennel pollen, calabrian chili; and Red Wine Glazed Short Ribs, accompanied by heirloom carrot, swiss chard, creamy mascarpone polenta. And last, but definitely not least, are North Italia’s famous handmade pizzas. From Margherita to Funghi, Bacon & Egg, and Prosciutto, there is something for everyone, including children with a special offering of their own delicious Kids Menu. North Italia Plano’s modern 6,500 square-foot space features an exhibition kitchen overlooking the dining room, a full bar with extensive cocktail, wine and beer offerings, and seating for up to 210 guests. In addition, the 1,500 square-foot outdoor patio seats up to 52 guests.
North Italia Plano is located at 501 Windrose Avenue Suite D190 at Legacy West. Open seven days a week, North Italia will offer lunch and dinner every day, and brunch on the weekends along with happy hour Monday through Thursday from 3:00 to 6:00 p.m. North Italia will also offer half price bottles of wine all day on Sundays. For more information, please visit www.northitaliarestaurant.com.
